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For almost 30 years, Gallo’s Pizza & Subs has been the favorite pizza shop for many families in Greece. Still in the family, the Gallos continue to provide the same, classic flavor that customers have loved!

John and Alfia Gallo started Gallo’s Pizza and Subs in 1990 with the hope to carry on lifelong work in the bakery and food business.  It became a family business in the truest sense, with their children, siblings,  cousins, uncles,  nieces and nephews, and even some friends pitching in from time to time.

Last year John's Daughter Maria was proud to continue the family tradition as she and her partner Todd purchased the restaurant. They continue to believe in the importance of freshness and quality as they find new ways to provide the best food they know how!

The quality continues with Gallo’s making dough daily onsite and using fresh vegetables, bread,  and the finest ingredients to craft each and every item that we make for you.

Give us a call and ask for one of our menu items. We are known for our specialty gourmet pizzas, but we also offer wings, subs, pasta dinners and a large variety of finger foods  that are sure to please!