For over 25 years, Gallo’s Pizza & Subs has been the favorite pizza shop for many families in Greece. Still in the family, the Gallos continue to provide the same, classic flavor that customers have loved!
John and Alfia Gallo started Gallo’s Pizza and Subs in 1990 with the hope to carry on lifelong work in the bakery and food business. It became a family business in the truest sense, with their children, siblings, cousins, uncles, nieces and nephews, and even some friends pitching in from time to time.
Greater than 20 years in the food business is a long time...so several years ago the family was proud to continue the tradition with John’s nephew, David Gallo. Dave and the family have kept the freshness and quality as they find new ways to provide the best food they know how!
The quality continues with Gallo’s making dough daily onsite and using fresh vegetables, bread, and the finest ingredients to craft each and every item that we make for you.
Give us a call and ask for one of our menu items. We are known for our specialty gourmet pizzas, but we also offer wings, subs, pasta dinners and a large variety of finger foods that are sure to please!